Sushi Mayoo — Creamy Sauce for Sushi 520ml ALLGROO

Sushi Mayo — Creamy Sauce for Sushi 520ml Allgroo Allgroo Mayonnaise enhances every dish with its rich, tangy, and unique character. This mayonnaise, known for its “umami” taste, is made entirely from egg yolks and a special blend of vinegar. This combination creates a creamy texture that sets it apart from other brands, making it ideal for sandwiches, potato salad, or as a veggie dip. It is easy to serve and have a practical packaging. Happy, healthy and easy! Easy and ready to serve Made Only With Egg Yolks For A Richer, Savory Flavor Gluten free Diary free Enhance the Flavor of Any Meal No Artificial Colors or Flavors No High Fructose Corn Syrup Preparation Methods Used as bread spread. Used for salad. Used for sweets. Ingredients SOY oil, water, distilled vinegar, EGG YOLK, salt, sugar, EGG WHITE, flavor enhancer: monosodium glutamate (E621); ground MUSTARD, thickener: xanthan gum (E415); MUSTARD oil, corn oil, rapeseed oil, colors: carotenes (E160A), paprika extract, capsanthin, capsorubin (E160C), curcumin (E100); antioxidant: calcium disodium ethylenediaminetetraacetate (calcium disodium EDTA) (E385) Net Weight: 520ml. Product of Korea. Nutrition per 100 g Energer 2679 kJ/ 651 kcal Fat 71 g of which saturated 12 g Carbohydrate 2,1 g of which sugars 1,2 g Dietary fiber 0 g Protein 0,5 g Salt 1,3 g Possible Food Allergy and Safety Information Soy, Mustard, Egg.