Gourmet du Village Roasted Pepper Dip Mix Canister

Description Naturally Gluten Free, Vegan & Vegetarian Friendly, Keto & Low Carb Ingredients: Dehydrated vegetables (red bell pepper, onion, chive, garlic), Spices (paprika), Dextrose, Sea salt. What you Need: – 45 ml (3 tbsp) Roasted Pepper Dip mix – 250 ml (1 cup) sour cream or plain yogurt – 250 ml (1 cup) real mayonnaise Directions: Combine all ingredients in a bowl and mix well. Cover and refrigerate 15-20 minutes before serving. Best if prepared a couple of hours in advance. For a low-fat variation: Substitute sour cream, yogurt and mayonnaise with low fat varieties.